{"id":1663,"date":"2025-09-08T15:57:16","date_gmt":"2025-09-08T13:57:16","guid":{"rendered":"https:\/\/www.landfrauen-meppen.de\/haren\/?page_id=1663"},"modified":"2026-02-24T19:07:21","modified_gmt":"2026-02-24T18:07:21","slug":"rezept-september-2025-haehnchenbrustpfanne","status":"publish","type":"page","link":"https:\/\/www.landfrauen-meppen.de\/haren\/rezept-des-monats-2\/rezept-september-2025-haehnchenbrustpfanne\/","title":{"rendered":"Rezept September 2025 (H\u00e4hnchenbrustpfanne)"},"content":{"rendered":"<h1><\/h1>\n<table width=\"642\" cellspacing=\"0\" cellpadding=\"4\">\n<tbody>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">400 g H\u00e4hnchenbrustfilet<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">trocken tupfen und schr\u00e4g in d\u00fcnne Medaillons schneiden.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">2 Stangen Lauch<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">waschen, putzen und in Ringe schneiden.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, sans-serif\">Ausreichend Wasser in einem Wasserkocher aufkochen. Die Lauchringe in ein Sieb geben und mit dem kochenden Wasser \u00fcberbr\u00fchen. Abtropfen lassen.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">200 <\/span><span style=\"font-family: Arial, serif\">g Champignons<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">putzen und halbieren.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">60 g Waln\u00fcsse<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">grob hacken und mit<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">1 TL Honig<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">und<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">1 TL Butter<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">in einer gro\u00dfen weiten Pfanne kurz r\u00f6sten und herausnehmen.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">2 EL Butter<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">in die Pfanne geben.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">Die H\u00e4hnchenbrustmedaillons gut anbraten, mit<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Salz<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">und<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Pfeffer<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">w\u00fcrzen und herausnehmen.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">Die Pilze und den Lauch anbraten und ebenfalls mit<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Salz<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">und<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Pfeffer<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">w\u00fcrzen.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">4 Zweige Thymian oder Oregano<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">und<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">500 g Schupfnudeln (aus dem K\u00fchlregal)<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">dazugeben und alles unter R\u00fchren 5 Minuten r\u00f6sten.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">Inzwischen<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">200 g Schlagsahne<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">mit<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">30 g geriebenen Parmesan<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">verquirlen. Mit<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Salz,<\/span><\/td>\n<td width=\"389\"><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Pfeffer<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">und<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Muskatnuss<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">w\u00fcrzen.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">Das Fleisch wieder zu den Schupfnudeln geben. Die Sahnesauce einr\u00fchren und alles unter R\u00fchren 3 Minuten erhitzen. Mit<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Zitronenschale und -saft<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">abschmecken.<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">Mit<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Thymian,<\/span><\/td>\n<td width=\"389\"><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">Parmesansp\u00e4nen<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">und<\/span><\/td>\n<\/tr>\n<tr valign=\"top\">\n<td width=\"237\"><span style=\"font-family: Arial, serif\">evtl. Waln\u00fcssen<\/span><\/td>\n<td width=\"389\"><span style=\"font-family: Arial, serif\">bestreut servieren.<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p class=\"western\"><span style=\"font-family: Arial, serif\"><b>Guten Appetit<\/b><\/span><span style=\"font-family: Arial, serif\"><b>!<\/b><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>400 g H\u00e4hnchenbrustfilet trocken tupfen und schr\u00e4g in d\u00fcnne Medaillons schneiden. 2 Stangen Lauch waschen, putzen und in Ringe schneiden. Ausreichend Wasser in einem Wasserkocher aufkochen. Die Lauchringe in ein Sieb geben und mit dem kochenden Wasser \u00fcberbr\u00fchen. Abtropfen lassen. <a class=\"more-link\" href=\"https:\/\/www.landfrauen-meppen.de\/haren\/rezept-des-monats-2\/rezept-september-2025-haehnchenbrustpfanne\/\">Weiterlesen\u00a0\u2026<\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"parent":150,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1663","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/1663","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/comments?post=1663"}],"version-history":[{"count":3,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/1663\/revisions"}],"predecessor-version":[{"id":1784,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/1663\/revisions\/1784"}],"up":[{"embeddable":true,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/150"}],"wp:attachment":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/media?parent=1663"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}