{"id":1530,"date":"2025-01-06T16:51:18","date_gmt":"2025-01-06T15:51:18","guid":{"rendered":"https:\/\/www.landfrauen-meppen.de\/haren\/?page_id=1530"},"modified":"2025-01-06T16:51:18","modified_gmt":"2025-01-06T15:51:18","slug":"rezept-januar-2025-rote-bete-salat","status":"publish","type":"page","link":"https:\/\/www.landfrauen-meppen.de\/haren\/rezept-des-monats-2\/rezept-januar-2025-rote-bete-salat\/","title":{"rendered":"Rezept Januar 2025 (Rote Bete Salat)"},"content":{"rendered":"<h1><span style=\"color: #ff6600\"><strong>Rote Bete Salat<\/strong><\/span><\/h1>\n<table>\n<tbody>\n<tr>\n<td width=\"245\">500 g gekochte Rote Bete<\/td>\n<td width=\"397\">raspeln,<\/td>\n<\/tr>\n<tr>\n<td width=\"245\">1 Bund Fr\u00fchlingszwiebeln<\/td>\n<td width=\"397\">klein schneiden,<\/td>\n<\/tr>\n<tr>\n<td width=\"245\">1 rote Zwiebel<\/td>\n<td width=\"397\">in kleine W\u00fcrfel schneiden.<\/td>\n<\/tr>\n<tr>\n<td width=\"245\"><\/td>\n<td width=\"397\">Alle Zutaten in eine Sch\u00fcssel geben.<\/td>\n<\/tr>\n<tr>\n<td width=\"245\">100 g Feta<\/td>\n<td width=\"397\">w\u00fcrfeln,<\/td>\n<\/tr>\n<tr>\n<td width=\"245\">2 EL Walnusskerne<\/td>\n<td width=\"397\">grob hacken.<\/td>\n<\/tr>\n<tr>\n<td width=\"245\"><\/td>\n<td width=\"397\">Den Feta und die Walnusskerne vorsichtig mit den anderen Zutaten vermengen.<\/td>\n<\/tr>\n<tr>\n<td width=\"245\"><\/td>\n<td width=\"397\"><\/td>\n<\/tr>\n<tr>\n<td width=\"245\"><\/td>\n<td width=\"397\"><strong>F\u00fcr die So\u00dfe<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"245\">4 EL Oliven\u00f6l oder Walnusskern\u00f6l,<\/td>\n<td width=\"397\"><\/td>\n<\/tr>\n<tr>\n<td width=\"245\">4 EL Balsamico (hell),<\/td>\n<td width=\"397\"><\/td>\n<\/tr>\n<tr>\n<td width=\"245\">1 TL Senf,<\/td>\n<td width=\"397\"><\/td>\n<\/tr>\n<tr>\n<td width=\"245\">Salz<\/td>\n<td width=\"397\">und<\/td>\n<\/tr>\n<tr>\n<td width=\"245\">Pfeffer<\/td>\n<td width=\"397\">verr\u00fchren.<\/td>\n<\/tr>\n<tr>\n<td width=\"245\"><\/td>\n<td width=\"397\">Die So\u00dfe \u00fcber die Zutaten gie\u00dfen und alles gut vermengen.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><strong style=\"font-size: 1rem\">Guten Appetit!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rote Bete Salat 500 g gekochte Rote Bete raspeln, 1 Bund Fr\u00fchlingszwiebeln klein schneiden, 1 rote Zwiebel in kleine W\u00fcrfel schneiden. Alle Zutaten in eine Sch\u00fcssel geben. 100 g Feta w\u00fcrfeln, 2 EL Walnusskerne grob hacken. Den Feta und die <a class=\"more-link\" href=\"https:\/\/www.landfrauen-meppen.de\/haren\/rezept-des-monats-2\/rezept-januar-2025-rote-bete-salat\/\">Weiterlesen\u00a0\u2026<\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"parent":150,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1530","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/1530","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/comments?post=1530"}],"version-history":[{"count":3,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/1530\/revisions"}],"predecessor-version":[{"id":1534,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/1530\/revisions\/1534"}],"up":[{"embeddable":true,"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/pages\/150"}],"wp:attachment":[{"href":"https:\/\/www.landfrauen-meppen.de\/haren\/wp-json\/wp\/v2\/media?parent=1530"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}